Wale | Achieving sustainable cultivation of potatoes Volume 2 | E-Book | sack.de
E-Book

E-Book, Englisch, Band 33, 328 Seiten, EPUB

Reihe: Burleigh Dodds Series in Agricultural Science

Wale Achieving sustainable cultivation of potatoes Volume 2

Production, storage and crop protection

E-Book, Englisch, Band 33, 328 Seiten, EPUB

Reihe: Burleigh Dodds Series in Agricultural Science

ISBN: 978-1-78676-130-9
Verlag: Burleigh Dodds
Format: EPUB
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)



Potatoes are one of the world’s key food crops. Their nutritional value, and the fact that they can be grown with relatively few inputs in a wide range of environments, makes them an important food security crop. However, yields in developing countries are held back by factors such as poor cultivation practices and the impact of pests and diseases, whilst more intensive systems need to become more ‘climate smart’ both to minimise their environmental impact and adapt to climate change.

This volume looks at key research on improving cultivation techniques at each stage in the value chain for potato production. Chapters in Part 1 range from modelling growth to nutrient and irrigation management as well as post-harvest storage. Part 2 reviews advances in understanding and managing fungal, bacterial and viral diseases as well as the management of insect and nematode pests.

With its distinguished editor and international team of expert authors, this will be a standard reference for potato scientists, growers, government and non-government agencies supporting potato cultivation. Volume 1 looks at breeding and aspects of quality.
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Zielgruppe


Academic researchers in potato science; potato growers; government and non-governmental agencies supporting potato cultivation

Weitere Infos & Material


Part 1 Potato production and storage
1.Modelling potato growth: Ilkka Leinonen, Scotland’s Rural College (SRUC), UK; and Hongyan Chen and James A. Taylor, Newcastle University, UK;
2.Improving potato cultivation practices: an overview: Vijay Kumar Dua, Sanjay Rawal, Sukhwinder Singh and Jagdev Sharma, ICAR-Central Potato Research Institute, India;
3.Improving nutrient management in potato cultivation: Philip J. White, The James Hutton Institute, UK;
4.Advances in irrigation management and technology in potato cultivation: experiences from a humid climate: Jerry Knox and Tim Hess, Cranfield University, UK;
5.Organic potato cultivation: Thomas F. Döring, Humboldt-Universität zu Berlin and University of Bonn, Germany; and Derek H. Lynch, Dalhousie University, Canada;
6.Post-harvest storage of potatoes: Adrian Briddon, Adrian Cunnington and Glyn Harper, Sutton Bridge Crop Storage Research, UK;
7.Acrylamide formation in fried potato products and its mitigation: Bruno De Meulenaer, Raquel Medeiros Vinci and Frédéric Mestdagh, Ghent University, Belgium;

Part 2 Diseases and pests
8.Fungal diseases affecting potato storage: A. Lees, The James Hutton Institute, UK;
9.Bacterial diseases affecting potatoes: M. Jennifer Sjölund, Rachel Kelly, Gerry S. Saddler and David M. Kenyon, Science and Advice for Scottish Agriculture (SASA), UK;
10.Viruses affecting potatoes: Colin Jeffries and Christophe Lacomme, Science and Advice for Scottish Agriculture (SASA), UK;
11.Non-infectious disorders affecting potatoes: Andrew P. Robinson, North Dakota State University and University of Minnesota, USA;
12.Nematode pests of potatoes: Kim Davie and Jon Pickup, Science and Advice for Scottish Agriculture (SASA), UK;
13.Potato pest management with specific reference to the Pacific Northwest (USA): Stuart Reitz, Oregon State University, USA;


Knox, Jerry W.

Dr Jerry W. Knox is based within the Centre for Water, Environment and Development at Cranfield University, UK. As Professor of Agricultural Water Management, Jerry has an international reputation in the science, engineering and management of water for agriculture, including assessing the relationships between water resources, crop productivity and the environment, and the sustainability of agricultural production in the context of a changing climate. His research interests are in biophysical and water resource modelling, irrigation agronomy, soil and irrigation management, abiotic (drought) impacts on crop productivity and climate impacts and adaptation responses in agriculture. He was previously Editor for Outlook on Agriculture and Associate Editor for Irrigation Science.

Wale, Stuart
Dr Stuart Wale is a potato agronomist and researcher with 40 years' experience for SAC Consulting, a Division of SRUC (Scotland’s Rural College). He was formerly Head of Crop Services at the Scottish Agricultural College (SAC – the forerunner of SRUC). He has published widely on potato diseases in particular, co-editing Diseases, pests and disorders of potatoes: a colour handbook, and is a former President of the British Society of Plant Pathology. Dr Wale also has his own consultancy company: Potato Dynamics Ltd.

Knox, Professor Jerry
Dr Jerry Knox is Professor of Agricultural Water Management based within the Water Science Institute at Cranfield University, UK. Professor Knox has an international reputation for his research on the science, engineering and management of water for agriculture, including assessing the relationships between water resources, drought, crop productivity and the environment, and the sustainability of irrigated production in the context of climate impacts and food security. His current research addressing water and climate risks is focussed in sub-Saharan Africa and Latin America. He is Editor of Outlook on Agriculture and Associate Editor for Irrigation Science.

Wale, Dr Stuart
Dr Stuart Wale is a potato agronomist and researcher with 40 years' experience for SAC Consulting, a Division of SRUC (Scotland’s Rural College). He was formerly Head of Crop Services at the Scottish Agricultural College (SAC – the forerunner of SRUC). He has published widely on potato diseases in particular, co-editing Diseases, pests and disorders of potatoes: a colour handbook, and is a former President of the British Society of Plant Pathology. Dr Wale also has his own consultancy company: Potato Dynamics Ltd.


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