Buch, Englisch, Format (B × H): 152 mm x 229 mm, Gewicht: 550 g
Buch, Englisch, Format (B × H): 152 mm x 229 mm, Gewicht: 550 g
ISBN: 978-0-443-43266-8
Verlag: Elsevier Science & Technology
Advances in Agronomy, Volume 198, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
Fachgebiete
Weitere Infos & Material
Assessing Soil Organic Carbon Sequestration in Agricultural Lands Using the RothC Model: A Multi-Country Evaluation of the FAO-GSP Approach in Congo, Chile, Mexico, and the United States of America
Carlos E. Arroyo-Cruz, Viviana Marcela Varón-Ramírez, Alma Vazquez-Lule, Blanca Prado, María de los Ángeles Sepúlveda-Parada, Erick Zagal ,Andrea Mora, Juan A. Barrera, Carolin Córdova, Lydie Stella Koutika, Luis Morales, Efraín Duarte, Luciano Elias Di Paolo, Guillermo Preralta, Sabine Grunwald, and Mario Guevara
Designing low-emission rice systems: Literature review to quantify repeatability of mitigation impact by different interventions
Ando M. Radanielson, Thuong Vo, Amelia Henry ,Van Scheper-Luu, Mary Ann Burac, Olivyn Angeles, Tao Li, Bjorn Ole Sander, Bas Bouman, Reiner Wassmann
Field-scale nitrogen loss from agricultural land to water: Pathways, drivers, and management implications
Bradley C. Kennedy and Gurpal S. Toor
Organic amendments and biostimulants for resilient soils: unlocking the multifunctional potential of deep application
Dewen Qiao and Abdul Mounem Mouazen
Visible Near Infrared Reflectance Spectroscopy – Integral for Soil Information and Research in the Digital Age
Mervin St. Luce, Anshu Beri, Noura Ziadi, Asim Biswas, and Andrew Hector




