Advances in Biomembranes and Lipid Self-Assembly | Buch | 978-0-443-47134-6 | www.sack.de

Buch, Englisch, Format (B × H): 152 mm x 229 mm, Gewicht: 450 g

Advances in Biomembranes and Lipid Self-Assembly


Erscheinungsjahr 2026
ISBN: 978-0-443-47134-6
Verlag: Elsevier Science & Technology

Buch, Englisch, Format (B × H): 152 mm x 229 mm, Gewicht: 450 g

ISBN: 978-0-443-47134-6
Verlag: Elsevier Science & Technology


Advances in Biomembranes and Lipid Self-Assembly, Volume 43 highlights new advances in the field, with this new volume presenting interesting chapters written by an international board of authors. Content in this new release covers Engineered probiotics for producing phosphoinositol-sn-lipids as biosurfactant modulators: Their hydropathy, in potentiating surface tension and scaffold properties into model emulsions.

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Weitere Infos & Material


1. Introducing UV-Vis spectroscopy in characterizing the surface of lipid bilayers: I. Lipid charge-regulated interactions between cell-penetrating peptides and single lipid membranes
2. Engineered probiotics for producing phosphoinositol-sn-lipids as biosurfactant modulators: Their hydropathy, in potentiating surface tension and scaffold properties into model emulsions
3. Wavelet-Based Computational Modelling of Nonlinear Transport Phenomena in Biomembranes
4. Nanomaterial interactions at membrane and biomolecular-condensate interfaces
5. Introducing UV-Vis spectroscopy in characterizing the surface of lipid bilayers: II. Permeabilization of mixed lipid membranes by antimicrobial peptide anoplin
6. Biomimetic and Bio-based Membranes: Engineering Nature’s Interfaces for CO2 Capture and Climate Mitigation


Rappolt, Michael
Michael Rappolt has been appointed as Professor of Lipid Biophysics (School of Food Science and Nutrition) in April 2013. He received his MSc and PhD in physics from the University of Hamburg and achieved his habilitation at the University of Ljubljana in the Faculty of Health Sciences. He was Senior Researcher at the Synchrotron Trieste Outstation (Italy), Institute of Biophysics and Nanosystems Research (Austrian Academy of Sciences), before becoming Assistant Professor at Graz University of Technology. Professor Michael Rappolt is a leading authority on investigating the structure and dynamics of lipid membranes using small-angle X-ray scattering. His recent research activities have concentrated on the study of drug/membrane interactions with potential applications to drug delivery and food. Further research topics concentrate on characterising crystallization processes in food, the investigation of colloid interfaces and the determination of particle structures on the nanoscale. He also seeks to transfer standard measurement techniques applied in food research – such as mechanic (sound and shear) and thermodynamic sample manipulations to synchrotron sites – to understand food on a smaller (nanometre) and faster (microsecond) scale.



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