Buch, Englisch, Format (B × H): 191 mm x 235 mm, Gewicht: 450 g
The Future of Agriculture
Buch, Englisch, Format (B × H): 191 mm x 235 mm, Gewicht: 450 g
ISBN: 978-0-443-36603-1
Verlag: Elsevier Science & Technology
Vertical Farming: The Future of Agriculture covers innovative techniques like hydroponics and automation to lay out the fundamentals of vertical farming, marking a shift away from traditional farming methods. The book instructs on how vertical farming practices can meet the demands of an ever-growing urban population while mitigating climate change on agriculture. Sections provide actionable, real-world strategies and insights to highlight the advantages of this innovative form of farming within populated urban areas experiencing food insecurity. Essential topics such as space optimization, reduced resource usage, consistent crop yield, and energy efficiency are covered in-depth.
The first few chapters introduce the foundational concepts and historical context of vertical farming. Following this, the book describes the technical equipment used in vertical farming systems and various hydroponic methods. Lastly, it covers practical applications, including crop selection, nursery raising, planting, care, management, and marketing. This book is an essential resource for upper-level undergraduate students in agriculture, environmental science, urban planning, and related disciplines.
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
1. Concept of Vertical Farming
2. Technical Equipment in Vertical Farming Systems
3. Condition for Hydroponic Farm
4. Selection of Hydroponic Crop/Varieties
5. Nursery Raising and Planting
6. Care and Management
7. Harvest and Marketing
8. Aeroponics: Subset of Hydroponics
9. Current and Future Analysis
10. Vertical Farming and Environmental Quality
11. Economics of Vertical Farming
12. Crop Growth Status Monitoring
13. Sky Field: Vertical Farming Solutions




