Buch, Englisch, 240 Seiten, Format (B × H): 162 mm x 240 mm, Gewicht: 490 g
Buch, Englisch, 240 Seiten, Format (B × H): 162 mm x 240 mm, Gewicht: 490 g
Reihe: Woodhead Publishing Food Scien
ISBN: 978-1-85573-497-5
Verlag: WOODHEAD PUB
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
The legal context: Due diligence; Diagnostic tests; Symptoms of food intolerance; The treatment of food intolerance; Sources of information and labelling; Analytical techniques for detecting food allergens; Handling food allergens in retail and manufacturing; Support organisations for individuals with food intolerance; The epidemiology of food intolerance.