Buch, Englisch, 882 Seiten, Format (B × H): 190 mm x 235 mm, Gewicht: 1960 g
An Introduction
Buch, Englisch, 882 Seiten, Format (B × H): 190 mm x 235 mm, Gewicht: 1960 g
ISBN: 978-0-444-63589-1
Verlag: Elsevier Science & Technology
Mineral Processing Design and Operations: An Introduction, Second Edition, helps further understanding of the various methods commonly used in mineral beneficiation and concentration processes. Application of theory to practice is explained at each stage, helping operators understand associated implications in each unit process. Covers the theory and formulae for unit capacities and power requirements to help the designer develop the necessary equipment and flow-sheets to economically attain maximum yield and grade.
This second edition describes theories and practices of design and operation of apparatus and equipment, including an additional chapter on magnetic, electrostatic, and conductivity modes of mineral separation. Basics of process controls for efficient and economic modes of separation are introduced.
Zielgruppe
<p>Metallurgists, chemical engineers and chemists, and process engineers are prime audiences for this book. Students and engineers interested in the disciplines of metallurgy, chemical engineering, mechanical and electrical engineering, (including electronic engineering), both in operation and research are also expected to benefit.</p>
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
1. Mineral Sampling
2. Particle Size Estimation and Distributions
3. Size Reduction and Energy Requirement
4. Jaw Crusher
5. Gyratory and Cone Crusher
6. Roll Crushers
7. Tubular Ball Mills
8. Tubular Rod Mills
9. Autogenous and Semi-Autogenous Mills
10. Stirred Mills - Ultrafine Grinding
11. Mathematical Modelling of Comminution Processes
12. Screening
13. Classification
14. Solid - Liquid Separation - Thickening
15. Solid Liquid Separation - Filtration
16. Gravity Separation
17. Magnetic and Electrostatic Separation
18. Flotation
19. Metallurgical Process Assessment
20. Process Control
