The Cuban Sandwich

A History in Layers
Erscheinungsjahr 2022
ISBN: 978-0-8130-6938-8
Verlag: University Press of Florida

Buch, Englisch, 180 Seiten, Hardback, Format (B × H): 150 mm x 226 mm, Gewicht: 340 g

How did the Cuban sandwich become a symbol for a displaced people and claim a spot on menus around the world? Three fans sort through vintage recipes, sift gossip from Florida old-timers, and wade into the Tampa vs Miami sandwich debate to reveal the social history behind how this delicacy became a lunch-counter staple.

Autoren/Hrsg.

Huse, Andrew T

Cruz, Bárbara C

Houck, Jeff

Fachgebiete

• Geisteswissenschaften Geschichtswissenschaft Weltgeschichte & Geschichte einzelner Länder und Gebietsräume Regional- & Stadtgeschichte
• Sozialwissenschaften Soziologie | Soziale Arbeit Spezielle Soziologie Freizeitsoziologie, Konsumsoziologie, Alltagssoziologie, Populärkultur

Über Autor(innen)

Andrew T. Huse is curator of Florida Studies at University of South Florida Libraries and the author of From Saloons to Steak Houses: A History of Tampa.

Bárbara C. Cruz is professor of social science education and co-director of the InsideART project at the University of South Florida. 

Jeff Houck is vice president of marketing for the Columbia Restaurant Group and previously worked as food editor, writer, and blogger for the Tampa Tribune.