Buch, Englisch, 727 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 12537 g
Reihe: Texts in Computer Science
Buch, Englisch, 727 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 12537 g
Reihe: Texts in Computer Science
ISBN: 978-3-319-34678-6
Verlag: Springer International Publishing
Features: presents an overview of the key concepts in multimedia, including color science; reviews lossless and lossy compression methods for image, video and audio data; examines the demands placed by multimedia communications on wired and wireless networks; discusses the impact of social media and cloud computing on information sharing and on multimedia content search and retrieval; includes study exercises at the end of each chapter; provides supplementary resources for both students andinstructors at an associated website.
Zielgruppe
Upper undergraduate
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Part I: Introduction and Multimedia Data Representations.- Introduction to Multimedia.- A Taste of Multimedia.- Graphics and Image Data Representations.- Color in Image and Video.- Fundamental Concepts in Video.- Basics of Digital Audio.- Part II: Multimedia Data Compression.- Lossless Compression Algorithms.- Lossy Compression Algorithms.- Image Compression Standards.- Basic Video Compression Techniques.- MPEG Video Coding: MPEG-1, 2, 4 and 7.- New Video Coding Standards: H.264 and H.265.- Basic Audio Compression Techniques.- MPEG Audio Compression.- Part III: Multimedia Communications and Networking.- Network Services and Protocols for Multimedia Communications.- Internet Multimedia Content Distribution.- Multimedia over Wireless and Mobile Networks.- Part IV: Multimedia Information Sharing and Retrieval.- Social Media Sharing.- Cloud Computing for Multimedia Services.- Content-Based Retrieval in Digital Libraries.