Buch, Englisch, 192 Seiten, Format (B × H): 129 mm x 198 mm, Gewicht: 520 g
Reihe: The Basics
Buch, Englisch, 192 Seiten, Format (B × H): 129 mm x 198 mm, Gewicht: 520 g
Reihe: The Basics
ISBN: 978-1-03-237959-3
Verlag: Taylor & Francis Ltd
Chapters explore some of the most common risk factors that can predispose, precipitate, and perpetuate an eating disorder, as well as understanding the typical way they are diagnosed and treated. Interwoven with real life stories, and written by authors with diverse experiences, they provide the tools necessary to understand eating disorders better. Topics include anorexia nervosa, bulimia nervosa, binge eating disorder, treatment, diversity in eating disorders, and how to support someone living through these conditions. A glossary of useful key terms is included, along with chapter summaries and up-to-date research.
This book is essential for all health care professionals and students, as well as those suffering with an eating disorder and their families and friends.
Zielgruppe
AS/A2, General, and Undergraduate Advanced
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
1. Introduction 2. Eating Disorders Overview 3. Diversity in Eating Disorders 4. Anorexia Nervosa 5. Bulimia Nervosa 6. Binge Eating Disorder 7. Other Specified Feeding and Eating Disorder 8. Avoidant Restrictive Food Intake Disorder 9. Pica 10. Rumination Disorder 11. Treatment 12. Supporting someone living through an eating disorder 13. Letters of Hope 14. Glossary