Moo-Young / Butler / Webb | Comprehensive Biotechnology | Buch | 978-0-444-53352-4 | sack.de

Buch, Englisch, 5634 Seiten, Format (B × H): 228 mm x 287 mm, Gewicht: 12483 g

Moo-Young / Butler / Webb

Comprehensive Biotechnology


Revised
ISBN: 978-0-444-53352-4
Verlag: PAPERBACKSHOP UK IMPORT

Buch, Englisch, 5634 Seiten, Format (B × H): 228 mm x 287 mm, Gewicht: 12483 g

ISBN: 978-0-444-53352-4
Verlag: PAPERBACKSHOP UK IMPORT


The second edition of Comprehensive Biotechnology, Six Volume Set continues the tradition of the first inclusive work on this dynamic field with up-to-date and essential entries on the principles and practice of biotechnology. The integration of the latest relevant science and industry practice with fundamental biotechnology concepts is presented with entries from internationally recognized world leaders in their given fields. With two volumes covering basic fundamentals, and four volumes of applications, from environmental biotechnology and safety to medical biotechnology and healthcare, this work serves the needs of newcomers as well as established experts combining the latest relevant science and industry practice in a manageable format. It is a multi-authored work, written by experts and vetted by a prestigious advisory board and group of volume editors who are biotechnology innovators and educators with international influence.


- All six volumes are published at the same time, not as a series; this is not a conventional encyclopedia but a symbiotic integration of brief articles on established topics and longer chapters on new emerging areas.
- Hyperlinks provide sources of extensive additional related information; material authored and edited by world-renown experts in all aspects of the broad multidisciplinary field of biotechnology
- Scope and nature of the work are vetted by a prestigious International Advisory Board including three Nobel laureates
- Each article carries a glossary and a professional summary of the authors indicating their appropriate credentials
- An extensive index for the entire publication gives a complete list of the many topics treated in the increasingly expanding field

Moo-Young / Butler / Webb Comprehensive Biotechnology jetzt bestellen!

Zielgruppe


<p>Academic and industrial scientists dealing with applied microbiology, applied biochemistry, biochemical engineering, environmental engineering. and biotechnology; chemical engineers, microbiologists, geneticists, and administrators, researchers, and students</p>

Weitere Infos & Material


Volume 1 Scientific fundamentals of biotechnology (edited by Michael Butler)

Section 1. The biochemical basis Section 2. The biological basis Section 3. The genetic basis Section 4. Systems biology Section 5. The metabolic basis Section 6. The biophysical basis Section 7. The computational basis Section 8. Analysis and control

Volume 2 Engineering fundamentals of biotechnology (edited by Colin Webb)

Section 1. Underlying principles Section 2. Upstream processing Section 3. Bioreactors Section 4. Bioreactions and bioreactor operation Section 5. Downstream processing and product recovery Section 6. Process considerations Section 7. Other considerations

Volume 3 Industrial biotechnology and commodity products (edited by Antonio Moreira)

Section 1.Bulk commodities (Industrial enzymes; Biofuels and bioenergy; Bio-based chemicals; Biomaterials) Section 2. Healthcare products Section 3. Food ingredients Section 4. Other considerations

Volume 4: Agricultural and related biotechnologies (edited by Bernard Grodzinski)

Section 1.Plant systems Section 2.Animal systems Section 3. Food systems Section 4. Integration of biotechnologies Section 5. Socio-economic considerations

Volume 5: Medical biotechnology and healthcare (edited by Z.F. Cui)

Section 1. Enabling technology Section 2. Tissue engineering and stem cell therapy Section 3. Biopharmaceuticals, in vitro drug testing and drug delivery Section 4. Artificial organs and life support devices

Volume 6: Environmental biotechnology and safety (edited by Spiros Agathos)

Section 1. Industrial and toxic wastes Section 2. Municipal wastes Section 3. Wastes from agriculture, forestry and food processing Section 4. Other considerations


Moo-Young, Murray
Murray Moo-Young is a distinguished professor emeritus at the University of Waterloo, Canada. Before academia, he worked in England for the British Ministry of Industry. A Jamaican-Chinese Canadian, Murray received his degrees from the University of London (BSc Chemistry, PhD Biochemical Engineering) and University of Toronto (MASc Chemical Engineering) followed by a postdoctoral fellowship at the University of Edinburgh. He has been a visiting professor at top universities worldwide including MIT, UC Berkeley, University of Oxford, Federal Polytechnic Institute Lausanne, University of Karlsruhe, Dalian University of Science and Technology and Osaka University. To date, his research has produced 13 books, nine patents and over 355 papers. He is an international consultant to industry and government and the executive editor of the journal Biotechnology Advances (Impact Factor 8.250). Dr. Moo-Young's honors include the top awards of the Canadian Society for Chemical Engineering and the American Chemical Society, Biochemical Technology Division. As an elected fellow of the American Institute for Medical and Biological Engineering (FAIMBE) and the Royal Society of Canada (FRSC), "the highest accolade for an academic in Canada", Dr. Moo-Young has come to be known as a leader in the field of biotechnology.



Ihre Fragen, Wünsche oder Anmerkungen
Vorname*
Nachname*
Ihre E-Mail-Adresse*
Kundennr.
Ihre Nachricht*
Lediglich mit * gekennzeichnete Felder sind Pflichtfelder.
Wenn Sie die im Kontaktformular eingegebenen Daten durch Klick auf den nachfolgenden Button übersenden, erklären Sie sich damit einverstanden, dass wir Ihr Angaben für die Beantwortung Ihrer Anfrage verwenden. Selbstverständlich werden Ihre Daten vertraulich behandelt und nicht an Dritte weitergegeben. Sie können der Verwendung Ihrer Daten jederzeit widersprechen. Das Datenhandling bei Sack Fachmedien erklären wir Ihnen in unserer Datenschutzerklärung.