Buch, Englisch, 478 Seiten, Format (B × H): 238 mm x 159 mm, Gewicht: 874 g
Buch, Englisch, 478 Seiten, Format (B × H): 238 mm x 159 mm, Gewicht: 874 g
ISBN: 978-0-323-91250-1
Verlag: Elsevier - Health Sciences Division
Studies in Natural Products Chemistry covers the synthesis or testing and recording of the medicinal properties of natural products, providing cutting edge accounts of the fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products.
Zielgruppe
Natural product chemists working in academia and industry; Medicinal chemists and pharmacologists in academia and industry
Autoren/Hrsg.
Weitere Infos & Material
1. The Effects of Nut Consumption on the Inhibition of Obesity-Related Endothelial Cell Dysfunction and Prevention of Cardiovascular Diseases 2. Bioactive Peptides: Improving the Future of Diabetes Therapy 3. Anti-Diabetic Bioactive Natural Products from Medicinal Plants 4. Himalayan Medicinal Plants for Treatment of Diabetes: Their Active Components and Underlying Mechanism 5. Employment of Selective Pharmacologically Active Natural Compounds in Treatment and Management of Osteoporosis 6. Plant Polyphenols as Potent Antioxidants: Highlighting the Mechanism of Antioxidant Activity and Synthesis/Development of Some Polyphenol Conjugates 7. Vaccinium macrocarpon Ait and Urinary Tract Infections 8. Recent Advances in the Recovery of Tannins from Natural Matter 9. Recent Developments in Natural Bioactive Peptides: Anticancer Potential and Structure-Activity Relationships 10. Recent Advances in Natural Product-Based Anticancer Agents