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Sao / Kerketta | Breeding Approaches in Plantation, Spice, Medicinal and Aromatic Crops | Buch | 978-1-041-37142-7 | www.sack.de

Buch, Englisch, 334 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 792 g

Sao / Kerketta

Breeding Approaches in Plantation, Spice, Medicinal and Aromatic Crops


1. Auflage 2026
ISBN: 978-1-041-37142-7
Verlag: Taylor & Francis Ltd

Buch, Englisch, 334 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 792 g

ISBN: 978-1-041-37142-7
Verlag: Taylor & Francis Ltd


This book examines breeding approaches for plantation, spice, medicinal, and aromatic crops including coconut, arecanut, oil palm, cashew, coffee, tea, cocoa, rubber, cardamom, black pepper, turmeric, ginger, ashwagandha, lavender, and mint. It covers genetic resources, germplasm management, hybridization techniques, and crop-specific breeding methodologies for perennial species, and also:

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Provides comprehensive coverage of breeding theory and practice for plantation, spice, medicinal, and aromatic crops including coconut, arecanut, oil palm, cashew, coffee, tea, cocoa, rubber, cardamom, black pepper, turmeric, ginger, ashwagandha, lavender, and mint.

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Examines genetic resources, germplasm management, hybridization techniques, and crop-specific breeding methodologies for long-lived perennial species with complex reproductive systems and genetic heterogeneity.

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Addresses cytogenetics, chromosome behavior, pollination biology, incompatibility systems, sterility mechanisms, and hybrid development strategies for sustained genetic gain in perennial crops.

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Discusses molecular breeding, genomic selection, biotechnological interventions, and climate-smart selection approaches for developing resilient, high-yielding, and quality-oriented cultivars.

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Integrates conventional and molecular breeding approaches with emphasis on biodiversity conservation, evolutionary mechanisms, and secondary-metabolite genetics in spice, medicinal, and aromatic crops.

This title has been co-published with Elite Publishing House. T&F does not sell or distribute the print versions in India.

Sao / Kerketta Breeding Approaches in Plantation, Spice, Medicinal and Aromatic Crops jetzt bestellen!

Zielgruppe


Academic, Postgraduate, and Undergraduate Advanced

Weitere Infos & Material


Preface

About the Authors

Introduction

1. Plantation Crops

2. Spice Crops

3. Medicinal Crops

4. Aromatic Crops

5. Genetic Resources

6. Breeding Methods

7. Ideotype Breeding, Breeding Problems and Achievements in Plantation Crops

References


Richa Sao is Assistant Professor at Mahatma Gandhi University of Horticulture and Forestry, Sankara, Patan, Durg, Chhattisgarh, India. She earned her M.Sc. and Ph.D. in Genetics and Plant Breeding from Indira Gandhi Krishi Vishwavidyalaya, Raipur, Chhattisgarh, India. Her Ph.D. research was conducted in collaboration with Bhabha Atomic Research Centre, Mumbai, India. She received the 18th Chhattisgarh Young Scientist Award 2023 and the Best Ph.D. Thesis Award 2023 by ICAR National Rice Research Institute (NRRI), India, at the 2nd Indian Rice Congress. She has qualified ASRB NET, India. Her research focuses on crop germplasm characterization, mutation breeding, molecular marker-based profiling, NGS-based genomics and transcriptomic profiling, and conventional breeding. She has published research articles in journals with NAAS ratings above 10 and book chapters in Springer Publications.

Anita Kerketta is Assistant Professor at Mahatma Gandhi University of Horticulture and Forestry, Durg, Chhattisgarh, India. She earned her B.Sc. in Agriculture from Indira Gandhi Krishi Vishwavidyalaya, Raipur, Chhattisgarh, India, in 2013, M.Sc. in Horticulture with specialization in Vegetable Science from Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India, in 2015, and Ph.D. in 2020. She has also served as Assistant Professor in the Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India, with five years of teaching experience.

Bharti Sao is Assistant Professor at Mahatma Gandhi University of Horticulture and Forestry, Sankara, Patan, Durg, Chhattisgarh, India. She earned her Ph.D. in Horticulture (Floriculture and Landscape Architecture) from Indira Gandhi Krishi Vishwavidyalaya, Raipur, Chhattisgarh, India, in 2021. She has over five years of academic experience. Her research focuses on floriculture and landscape architecture, plant mutation breeding, ornamental crop improvement, post-harvest management, and sustainable landscaping practices. She has authored over 12 scientific works including research articles, book chapters in Springer Publications, and extension articles. She received the National Fellowship for OBC Candidates (2018–19) from the University Grants Commission (UGC), New Delhi, India.



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