Principles of General, Organic, & Biological Chemistry

Erscheinungsjahr 2011
ISBN: 978-0-07-131658-3
Verlag: McGraw-Hill Education - Europe

Buch, Englisch, Format (B × H): 228 mm x 274 mm, Gewicht: 1358 g

This new one-semester General, Organic, and Biological Chemistry textbook is written with the same student-focused, direct writing style that has been so successful in the Smith: Organic Chemistry and two-semester General, Organic, and Biological Chemistry texts. Smith writes with a bulleted approach that delivers need-to-know information in a succinct style for today’s students. Armed with an excellent macro-to-micro illustration program and many applications to biological, medical, consumer, and environmental topics, this book is a powerhouse of student learning.

Autoren/Hrsg.

Smith, Janice

Fachgebiete

• Naturwissenschaften Chemie Organische Chemie
• Naturwissenschaften Chemie Chemie Allgemein
• Naturwissenschaften Biowissenschaften Biochemie (nichtmedizinisch)

Inhaltsverzeichnis

1: Matter and Measurement2: Atoms and the Periodic Table3: Ionic and Covalent Compounds4: Energy and Matter5: Chemical Reactions6: Gases7: Solutions8: Acids and Bases9: Nuclear Chemistry10: Introduction to Organic Molecules11: Unsaturated Hydrocarbons12: Organic Compounds That Contain Oxygen and Sulfur13: Carboxylic Acids, Esters, Amines, and Amides14: Carbohydrates15: Lipids16: Amino Acids, Proteins, and Enzymes17: Nucleic Acids and Protein Synthesis18: Energy and Metabolism