Buch, Englisch, 230 Seiten, Format (B × H): 178 mm x 254 mm, Gewicht: 590 g
Buch, Englisch, 230 Seiten, Format (B × H): 178 mm x 254 mm, Gewicht: 590 g
ISBN: 978-1-041-07248-5
Verlag: Taylor & Francis Ltd
The relationships between plants and their microbiomes are complex and pervasive. In a real sense, the ecology, physiology and evolution of plants are inextricably linked to microbial partners. This volume reviews and summarizes the plant microbiomes in a variety of plants and plant structures. Topics include root microbes and mycorrhizae, various grain and fruit microbiomes, and natural ecosystem microbial communities.
Zielgruppe
Academic, Postgraduate, and Professional Reference
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Biowissenschaften Botanik
- Medizin | Veterinärmedizin Medizin | Public Health | Pharmazie | Zahnmedizin Medizinische Fachgebiete Medizinische Mikrobiologie & Virologie
- Naturwissenschaften Biowissenschaften Biowissenschaften Biowissenschaften, Biologie: Sachbuch, Naturführer
- Naturwissenschaften Biowissenschaften Mikrobiologie
Weitere Infos & Material
1. Role of Plant Microbiome in Phosphorus Uptake
Inga Tamošiune, Elena Andriunaite, Muhammad Fahad Hakim, and Danas Baniulis
2. Chemical Dialogues between Plants and the Rhizosphere Microbiome
Jin-Soo Son, Seonghan Jang, and Choong-Min Ryu
3. The Rice (Oryza sativa) Microbiome
Thomas Abraham and Sunil Thomas
4. Microbiomes of Major Crops in the Central Highlands of Vietnam: Metagenomic Insights for Sustainable Agriculture
Dinh Minh Tran and Iuliia Pentekhina
5. The Wheat (Triticum Sp.) Microbiome
Thomas Abraham and Sunil Thomas
6. The Chitinase-Producing Soil Bacteria as an Engine of Biodegradation and Plant Health: Insights from Bacillus Velezensis RB.IBE29
Dinh Minh Tran
7. Microbiome of Grapes (Vitis Vinifera)
Olivia Lutz, Teresa Abraham, and Sunil Thomas
8. Harnessing The Root-Associated Plant Microbiome For Sustainable Crop Improvement Using a Metagenomics Approach
Jyoti Kant Choudhari and Divya Dhruw
9. Microbiome of Sugarcane (Saccharum Spp.)
Sunil Thomas
10. Trichoderma: A Powerful Ally as Sustainable Biocontrol Agents
Dhruvi K. Suvagiya, Hina Radadiya, and Ramesh K. Kothari
11. Microbiome of Soybean (Glycine Max)
Sunil Thomas
12. Microbiome Engineering: Strategies for Enhancing Plant Health and Productivity Under Salinity and Drought Conditions
Bhavdeep B. Padsala, Krunal R. Hirpara, Charmy R. Kothari, and Ramesh K. Kothari
13. Microbiome of Peanut (Arachis Hypogaea L.)
Thomas Abraham, Teresa Abraham, and Sunil Thomas




