Epicureanism

A Very Short Introduction
Erscheinungsjahr 2016
ISBN: 978-0-19-968832-6
Verlag: Oxford University Press

Buch, Englisch, 160 Seiten, Format (B × H): 108 mm x 172 mm, Gewicht: 126 g

Reihe: Very Short Introductions

Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today.

In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and Galileo to Rousseau, Marx, Bentham, and Mill. She discusses the adoption and adaptation of Epicurean motifs in science, morality, and politics from the 17th Century onwards and contextualises the significance of Epicureanism
in modern life.

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Autoren/Hrsg.

Wilson, Catherine

Fachgebiete

• Geisteswissenschaften Philosophie Sozialphilosophie, Politische Philosophie
• Geisteswissenschaften Philosophie Wissenschaftstheorie, Wissenschaftsphilosophie
• Sozialwissenschaften Politikwissenschaft Politikwissenschaft Allgemein Politische Theorie, Politische Philosophie
• Geisteswissenschaften Philosophie Philosophie: Sachbuch

Über Autor(innen)

Catherine Wilson is Emeritus Professor of Philosophy at York University and a member of the Graduate Faculty of the City University of New York. She is the author of a number of books and articles on the history and philosophy of science and on the Epicurean influence on moral and political theory, including the highly regarded monograph, Epicureanism at the Origins of Modernity (OUP, 2008).