Zhao / Wang / McGrath | Cadmium Contamination in Soils and Plants | Buch | 978-0-443-34104-5 | www.sack.de

Buch, Englisch, 468 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 450 g

Zhao / Wang / McGrath

Cadmium Contamination in Soils and Plants

Mechanisms and Mitigation
Erscheinungsjahr 2026
ISBN: 978-0-443-34104-5
Verlag: Elsevier Science

Mechanisms and Mitigation

Buch, Englisch, 468 Seiten, Format (B × H): 191 mm x 235 mm, Gewicht: 450 g

ISBN: 978-0-443-34104-5
Verlag: Elsevier Science


Cadmium Contamination in Soils and Plants presents a rigorous, up-to-date account of how this toxic metal enters agricultural landscapes, persists in soils, interacts with living systems, and ultimately affects food safety and human health. The volume synthesizes cutting-edge findings on the processes that drive Cd movement from soil to crops and clarifies the biological pathways by which plants and microorganisms respond. It translates scientific insight into practical solutions for safer agricultural production systems, drawing on recent advances in measurement, modeling, and remediation.

This book is intended for researchers, graduate students, and professionals across environmental science, agronomy, and public health who need an authoritative, research-grounded reference to inform decisions in cultivation-related settings.

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Weitere Infos & Material


1. Introduction
2. Analytical methods for cadmium in soil–plant systems
3. Global patterns of cadmium contamination in soil
4. Emissions and atmospheric deposition of cadmium
5. Inputs and outputs of cadmium in agricultural systems
6. Modeling chemical speciation of cadmium in soils
7. Transformation of cadmium in paddy soils
8. Impacts of cadmium on soil microorganisms and fauna
9. Assessment of cadmium bioavailability in soils
10. Molecular mechanisms of cadmium uptake and translocation in plants
11. Toxicity and detoxification of cadmium in plants
12. Cadmium hyperaccumulation
13. Role of mycorrhiza in cadmium uptake and detoxification
14. Modeling cadmium transfer from soil to crops
15. Dietary intake of cadmium and impacts on human health
16. Ecological risk assessment of cadmium contamination in soils
17. Soil cadmium standards for agricultural land
18. Amendments and agronomic practices to reduce cadmium uptake by crops
19. Breeding and biotechnology to limit cadmium accumulation in crops
20. Phytoremediation of cadmium-contaminated soils


Wang, Peng
Peng Wang is a professor at Nanjing Agricultural University, China. He obtained his PhD from the Institute of Soil Science, Chinese Academy of Sciences in 2011. He researches soil biogeochemistry, environmental remediation, and human health, specializing in cadmium and arsenic risk control within soil–crop–human systems. His discoveries of mechanisms like the voltaic cell effect and pH-dependent adsorption governing cadmium activity have advanced practical remediation. He has developed novel high-throughput characterization techniques for soil–plant systems. He has published over 160 articles in journals such as PNAS, Nature Health, and ES&T, with over 11,000 citations and an h-index of 58. He is a Highly Cited Researcher (Clarivate and Elsevier) and serves as a Section Editor for Plant and Soil (Springer Nature) and an Associate Editor for Applied Geochemistry (Elsevier).

Zhao, Fang-Jie
Fang-Jie Zhao is a professor at Nanjing Agricultural University, China. He obtained his PhD from the University of Newcastle Upon Tyne, U.K. in 1992. His research focuses on the biogeochemistry of trace elements, molecular mechanisms of trace element uptake and detoxification in plants, bioremediation of contaminated soils, and biofortification of micronutrients in food crops. He has published over 450 peer-reviewed articles and is a Clarivate Web of Science highly cited researcher since 2017. He is the recipient of the 2024 UNESCO The World Academy of Sciences Award in Agricultural Science and the 2022 IFA Norman Borlaug Plant Nutrition Award by the International Fertilizer Association.

McGrath, Steve
Steve McGrath of Rothamsted Research obtained his PhD from the University of Sheffield, UK in 1980. His research focuses on understanding the biogeochemical processes that occur in soils and their impacts on crop productivity, food quality, and the environment. He has contributed significantly to the development of sustainable soil management practices and the development of guidelines for soil protection and to reduce the potential risks associated with heavy metal contamination in the food chain. He has published over 375 peer-reviewed articles and is a Clarivate Web of Science highly cited researcher since 2000. His research has been recognized with numerous awards, including election as a Fellow of the Royal Society in 2024 and as President of the International Society of Trace Element Biogeochemistry in 2013.



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