Faber Biotransformations in Organic Chemistry
Fifth Auflage 2004
ISBN: 978-3-642-18537-3
Verlag: Springer
Format: PDF
Kopierschutz: 1 - PDF Watermark
A Textbook
E-Book, Englisch, 454 Seiten, Web PDF
Reihe: Chemistry and Material Science (R0)
ISBN: 978-3-642-18537-3
Verlag: Springer
Format: PDF
Kopierschutz: 1 - PDF Watermark
Zielgruppe
Graduate
Autoren/Hrsg.
Weitere Infos & Material
Introduction and Background Information: Introduction; Common Prejudices Against Enzymes; Advantages and Disadvantages of Biocatalysts; Enzyme Properties and Nomenclature.- Biocatalytic Applications: Hydrolytic Reactions; Reduction Reactions; Oxidation Reactions; Formation of Carbon-Carbon Bonds; Addition and Elimination Reactions; Glycosyl-Transfer Reactions; Halogenation and Dehalogenation Reactions.- Special Techniques: Enzymes in Organic Solvents; Immobilization; Modified and Artificial Enzymes.- State of the Art and Outlook.- Appendix: Basic Rules for Handling Biocatalysts; Abbreviations; Suppliers of Enzymes; Commonly Used Enzyme Preparations; Major Culture Collections; Pathogenic Bacteria and Fungi.




