E-Book, Englisch, Band 9, 216 Seiten, eBook
Focus on Kappaphycus and Eucheuma of Commerce
E-Book, Englisch, Band 9, 216 Seiten, eBook
Reihe: Developments in Applied Phycology
ISBN: 978-3-319-63498-2
Verlag: Springer International Publishing
Format: PDF
Kopierschutz: Wasserzeichen (»Systemvoraussetzungen)
Kappaphycus
and
Eucheuma
seaweeds. The edited volume provides an important companion to anyone studying or working with what is the world’s largest cultivated marine plant biomass. The contributing authors have excelled in providing information on production and present and future uses of these carrageenan-bearing seaweeds. Important elements of taxonomy, distribution and methods of cultivation and processing are presented to the reader in an accessible and easily understood format. The book provides a number of valuable opinions on value addition and MUZE technologies which highlight value-chains associated with these important red algae.
Zielgruppe
Research
Autoren/Hrsg.
Weitere Infos & Material
1. Reflections on the commercial development of eucheumatoid seaweed farming.- 2. Biodiversity, biogeography and molecular genetics of the commercially important genera
Kappaphycus
and
Eucheuma
.- 3. Reproductive biology and eco-physiology of farmed
Kappaphycus
and
Eucheuma
.- 4. The Cultivation of
Kappaphycus
and
Eucheuma
in Tropical and Sub-tropical Waters.- 5. Micro-propagation of
Kappaphycus
and
Eucheuma
: Trends and prospects.- 5. Micro-propagation of
Kappaphycus
and
Eucheuma
: Trends and prospects.- 6. Impacts of AMPEP on epiphytes and diseases in
Kappaphycus
and
Eucheuma
cultivation.- 7. Impacts of climate change on
Eucheuma-Kappaphycus
farming.- 8.Post-harvest handling of eucheumatoid seaweeds.- 9. Economics of
Kappaphycus
spp. Seaweed farming with special reference to the central Philippines.- 10. arrageenan and more: Biorefinery approaches with special reference to the processing of
Kappaphycus
.- 11. Applications of carrageenan: With special reference to iota and kappa forms as derived from the Eucheumatoid seaweeds.- 12. Development of eucheumatoid seaweed value-chains through carrageenan and beyond.- 13. Carrageenan industry market overview.
