Food Fight

The Citizen's Guide to the Next Food and Farm Bill
Revised and Updated Auflage
ISBN: 978-0-9709500-7-9
Verlag: Watershed Media

Buch, Englisch, 212 Seiten, Format (B × H): 202 mm x 228 mm, Gewicht: 405 g

Every five years, the U.S. Congress passes a little understood legislation called the Farm Bill. It is primarily accountable for setting the budgets and work plans for the U.S. Department of Agriculture. But the Farm Bill is anything but bureaucratic trivia. Rather, it's is an essential economic and policy engine that drives the food and farming system. Just as importantly, it provides nutritional assistance to tens of millions of Americans--many of them children. In recent years, more and more citizens are realizing just how much is at stake in this political chess game. Originally published in 2007, Food Fight was Daniel Imhoff 's highly acclaimed primer on the 2008 Farm Bill. Now in a newly updated and expanded edition, Imhoff looks ahead at this all important issue, as the debate for 2012 is already underway. With the legislation due to be reauthorized in late 2012, Food Fight offers readers a critical resource that can help them deconstruct this challenging bill, organize in their communities to gain a seat at the bargaining table, and ultimately vote with their forks.

Autoren/Hrsg.

Imhoff, Daniel

Weitere Mitwirkende

Kirschenmann, Fred

Fachgebiete

• Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Primärer Sektor Agrarökonomie, Ernährungswirtschaft
• Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)
• Sozialwissenschaften Politikwissenschaft Regierungspolitik Umwelt- und Gesundheitspolitik

Über Autor(innen)

Imhoff, Daniel
<b>Daniel Imhoff</b> is an award-winning author and publisher whose many books include Farming with the Wild, Building with Vision, and Paper or Plastic.
He is the editor of CAFO: The Tragedy of Industrial Animal Factories and co-editor of Farming and the Fate of Wild Nature. Among many interests, he grows food for his family on a small homestead farm in Northern California.