Methods of Adipose Tissue Biology Part B | E-Book | sack.de
E-Book

E-Book, Englisch, Band Volume 538, 344 Seiten

Reihe: Methods in Enzymology

Methods of Adipose Tissue Biology Part B

Methods of Adipose Tissue Biology
1. Auflage 2014
ISBN: 978-0-12-800336-7
Verlag: Elsevier Science & Techn.
Format: EPUB
Kopierschutz: 6 - ePub Watermark

Methods of Adipose Tissue Biology

E-Book, Englisch, Band Volume 538, 344 Seiten

Reihe: Methods in Enzymology

ISBN: 978-0-12-800336-7
Verlag: Elsevier Science & Techn.
Format: EPUB
Kopierschutz: 6 - ePub Watermark



This book is a must-have for anyone interested in obesity or the physiology of white or brown adipose tissues. It contains state-of-the-art methods from researchers that are world leaders in this field. Detailed lab protocols range from methods to visualize adipocytes and adipose tissues in humans and experimental models, to convert stem cells into white and brown adipocytes in vitro, to evaluate aspects of adipocyte metabolism, to inducibly knock out genes in adipose tissues, and to evaluate transcriptional control of adipogenesis on a global scale. - The study of adipose tissue goes hand in hand with our global effort to understand and reverse the epidemic of obesity and associated medical complications - Contributors include leading researchers who have made tremendous contributions to our ability to investigate white and brown adipose tissues - The wide variety of experimental approaches detailed within this volume: including the evaluation of adipose tissue biology at the molecular, biochemical, cellular, tissue, and organismal levels

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Contributors
Rodney C. Baker     Department of Pharmacology and Toxicology, University of Mississippi Medical Center, Jackson, Mississippi, USA David A. Bernlohr     Department of Biochemistry, Molecular Biology and Biophysics, The University of Minnesota, Minneapolis, Minnesota, USA Anne Bugge     Metabolic Signaling and Disease Program, Diabetes and Obesity Research Center, Sanford-Burnham Medical Research Institute, Orlando, Florida, USA Cong Chen     Department of Biological and Agricultural Engineering, Louisiana State University and Agricultural Center, Baton Rouge, Louisiana, USA Rostislav Chudnovskiy     Department of Nutritional Science and Toxicology, UC Berkeley, Berkeley, California, USA Tae-Hwa Chun     Department of Internal Medicine, University of Michigan Medical School, and Biointerfaces Institute, the University of Michigan, Ann Arbor, Michigan, USA Sheila Collins     Metabolic Signaling and Disease Program, Diabetes and Obesity Research Center, Sanford-Burnham Medical Research Institute, Orlando, Florida, USA Chad A. Cowan     Department of Stem Cell and Regenerative Biology, Harvard University, Cambridge; Center for Regenerative Medicine, Massachusetts General Hospital, Boston, and Harvard Stem Cell Institute, Cambridge, Massachusetts, USA Benjamin F. Cravatt     Department of Chemical Physiology, The Skaggs Institute for Chemical Biology, The Scripps Research Institute, La Jolla, California, USA Lea Dib     Metabolic Signaling and Disease Program, Diabetes and Obesity Research Center, Sanford-Burnham Medical Research Institute, Orlando, Florida, USA Eduardo Dominguez     Department of Chemical Physiology, The Skaggs Institute for Chemical Biology, The Scripps Research Institute, La Jolla, California, USA Elena Dubikovskaya     Department of Chemistry, École Polytechnique Fédérale de Lausanne, Lausanne, Switzerland Colleen E. Dugan     Department of Chemistry, University of Michigan, Ann Arbor, Michigan, USA Thomas O. Eichmann     Institute of Molecular Biosciences, University of Graz, Graz, Austria Susan K. Fried     Division of Endocrinology, Diabetes and Nutrition, Boston University School of Medicine, Boston, Massachusetts, USA Andrea Galmozzi     Department of Chemical Physiology, The Skaggs Institute for Chemical Biology, The Scripps Research Institute, La Jolla, California, USA Barbara Gawronska-Kozak     Institute of Animal Reproduction and Food Research of Polish Academy of Sciences, Olsztyn, Poland Jeffrey M. Gimble     LaCell LLC, New Orleans, Louisiana, USA James G. Granneman     Center for Integrative Metabolic and Endocrine Research, Wayne State University School of Medicine, and John D. Dingell Veterans Affairs Medical Center, Detroit, Michigan, USA Julian L. Griffin     MRC Human Nutrition Research, The Elsie Widdowson Laboratory, and Department of Biochemistry and Cambridge Systems Biology Centre, University of Cambridge, Cambridge, United Kingdom Wendy S. Hahn     Department of Biochemistry, Molecular Biology and Biophysics, The University of Minnesota, Minneapolis, Minnesota, USA Jaeseok Han     Center for Neuroscience, Aging, and Stem Cell Research, Sanford Burnham Medical Research Institute, La Jolla, California, USA Daniel J. Hayes     Department of Biological and Agricultural Engineering, Louisiana State University and Agricultural Center, Baton Rouge, Louisiana, USA Mayumi Inoue     Department of Internal Medicine, University of Michigan Medical School, and Biointerfaces Institute, The University of Michigan, Ann Arbor, Michigan, USA Grigory Karateev     Department of Chemistry, École Polytechnique Fédérale de Lausanne, Lausanne, Switzerland Randal J. Kaufman     Center for Neuroscience, Aging, and Stem Cell Research, Sanford Burnham Medical Research Institute, La Jolla, California, USA Robert T. Kennedy     Department of Chemistry, University of Michigan, Ann Arbor, Michigan, USA Achim Lass     Institute of Molecular Biosciences, University of Graz, Graz, Austria Mi-Jeong Lee     Division of Endocrinology, Diabetes and Nutrition, Boston University School of Medicine, Boston, Massachusetts, USA Youn-Kyoung Lee     Department of Stem Cell and Regenerative Biology, Harvard University, Cambridge, and Center for Regenerative Medicine, Massachusetts General Hospital, Boston, Massachusetts, USA Xi Li     Key Laboratory of Molecular Medicine, The Ministry of Education, Department of Biochemistry and Molecular Biology, Fudan University Shanghai Medical College, Shanghai, PR China Hsiao-Ping H. Moore     College of Arts and Sciences, Lawrence Technological University, Southfield, Michigan, USA Emilio P. Mottillo     Center for Integrative Metabolic and Endocrine Research, Wayne State University School of Medicine, Detroit, Michigan, USA Yana Nikitina     Division of Endocrinology, Department of Medicine, University of Mississippi Medical Center, Jackson, Mississippi, USA Hyo Min Park     Department of Nutritional Science and Toxicology, UC Berkeley, Berkeley, California, USA George M. Paul     Center for Integrative Metabolic and Endocrine Research, Wayne State University School of Medicine, Detroit, Michigan, USA Ammar T. Qureshi     Department of Biological and Agricultural Engineering, Louisiana State University and Agricultural Center, Baton Rouge, Louisiana, USA Lee D. Roberts     MRC Human Nutrition Research, The Elsie Widdowson Laboratory, and Department of Biochemistry and Cambridge Systems Biology Centre, University of Cambridge, Cambridge, United Kingdom Enrique Saez     Department of Chemical Physiology, The Skaggs Institute for Chemical Biology, The Scripps Research Institute, La Jolla, California, USA Martina Schweiger     Institute of Molecular Biosciences, University of Graz, Graz, Austria Forum Shah     LaCell LLC, New Orleans, Louisiana, USA Andreas Stahl     Department of Nutritional Science and Toxicology, UC Berkeley, Berkeley, California, USA Angela R. Subauste     Division of Endocrinology, Department of Medicine, University of Mississippi Medical Center, Jackson, Mississippi, USA Qi-Qun Tang     Key Laboratory of Molecular Medicine, The Ministry of Education, Department of Biochemistry and Molecular Biology, Fudan University Shanghai Medical College, Shanghai, PR China Ulrike Taschler     Institute of Molecular Biosciences, University of Graz, Graz, Austria Caasy Thomas-Porch     Tulane University Biomedical Science Department, New Orleans, Louisiana, USA Antonio Vidal-Puig     Metabolic Research Laboratories, Level 4, Institute of Metabolic Science, Addenbrooke's Hospital, Cambridge, United Kingdom James A. West     MRC Human Nutrition Research, The Elsie Widdowson Laboratory, and Department of Biochemistry and Cambridge Systems Biology Centre, University of Cambridge, Cambridge, United Kingdom Qinghui Xu     Department of Biochemistry, Molecular Biology and Biophysics, The University of Minnesota, Minneapolis, Minnesota, USA Rudolf Zechner     Institute of Molecular Biosciences, University of Graz, Graz,...



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