Moorthy | Fundamentals of Biochemical Calculations, Second Edition | E-Book | www.sack.de
E-Book

E-Book, Englisch, 192 Seiten

Moorthy Fundamentals of Biochemical Calculations, Second Edition


2. Auflage 2012
ISBN: 978-1-4200-5358-6
Verlag: Taylor & Francis
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)

E-Book, Englisch, 192 Seiten

ISBN: 978-1-4200-5358-6
Verlag: Taylor & Francis
Format: PDF
Kopierschutz: Adobe DRM (»Systemvoraussetzungen)



Fundamentals of Biochemical Calculations, Second Edition demystifies the fundamental calculations used in modern biochemistry, cell biology, and allied biomedical sciences. The book encouragesbothundergraduates and scientists to develop an understanding of the processes involved in performing biochemical calculations, rather than rely on memorized formulae.

Detailed calculation steps, useful comments, and mathematical hints enhance solved problems throughout.

Encouraging the use of the Ratio Method, the author draws attention to its applicability to a wide variety of biochemistry problems with logical consistency and intuitive ease. This entirely revised and updated second edition introduces three new chapters with coverage of laboratory-oriented calculations and data presentation, calculations relating to the emerging techniques in DNA and molecular biology, and applying the Ratio Method to pharmaceutical calculations.

New edition adds questions and extra tips in every chapter to help students perform biochemical calculations on their own!

By strengthening their understanding of mathematical logic and problem solving skills, Fundamentals of Biochemical Calculations, Second Edition enables students and biochemists to explore a wider range of real-world applications with the ability to tackle increasingly complex problems in biochemistry and related fields.

Moorthy Fundamentals of Biochemical Calculations, Second Edition jetzt bestellen!

Zielgruppe


First and second year undergraduates in biochemistry, graduate students and researchers in biochemistry, and chemistry students studying biological topics requiring calculations.


Autoren/Hrsg.


Weitere Infos & Material


Contents

Introduction

Units and Amounts

Preparation of Solutions and Dilutions

Relative Molecular Mass and Stoichiometry

Acids, Bases, and Buffers

Polarimetry

Enzyme Amounts

Enzyme Kinetics

Colorimetry and Spectrophotometry

Lipid Analysis

Tissue and Fluid Content

Practical Calculations

DNA and Molecular Biology

Pharmaceutical Calculations

Appendix 1: Units and Their Conversions

Suggested Reading and Bibliography Index



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