E-Book, Englisch, 356 Seiten, Web PDF
Wood / Silverstein / Nakajima Control of Insect Behavior by Natural Products
1. Auflage 2013
ISBN: 978-1-4832-2072-7
Verlag: Elsevier Science & Techn.
Format: PDF
Kopierschutz: 1 - PDF Watermark
E-Book, Englisch, 356 Seiten, Web PDF
ISBN: 978-1-4832-2072-7
Verlag: Elsevier Science & Techn.
Format: PDF
Kopierschutz: 1 - PDF Watermark
Control of Insect Behavior by Natural Products presents papers on new biochemical approaches to pest control. The book presents articles on pheromone research with stored-product Coleoptera; some general considerations of insects responses to the chemicals in food plants; and pheromones of the honey bee. The text also includes papers on several substances responsible for the feeding behavior and growth of the silkworm larva; the sensory responses of Phytophagus lepidoptera to chemical and tactile stimuli; and the use of volatile organic sulfur compounds as insect attractants with special reference to host selection. Insect anti-feedants in plants; a house fly attractant in the mushroom; and studies on sex pheromones of the stored grain moths are also considered. The book also demonstrates articles on the electrophysiological investigation of insect olfaction; and host attractants for the rice weevil and the cheese mite. Entomologists, biologists, chemists, and people involved in the research of pest control will find the book invaluable.
Autoren/Hrsg.
Weitere Infos & Material
1;Front Cover;1
2;Control of Insect Behavior by Natural Products;4
3;Copyright Page;5
4;Table of Contents;6
5;PREFACE;10
6;CHAPTER 1. PHEROMONE RESEARCH WITH STORED-PRODUCT COLEOPTERA;12
6.1;I. Introduction;14
6.2;II. Insect Rearing;14
6.3;III. Three-Choice "Closed-System" Olfactometer;15
6.4;IV. Multichoice Olfactometer with Air Flow;16
6.5;V. Single-Choice Olfactometer;20
6.6;VI. Y-Tube Olfactometer;25
6.7;VII. Field Trap;26
6.8;VIII. Discussion;27
6.9;Acknowledgments;28
6.10;IX. References;29
7;CHAPTER 2. SOME GENERAL CONSIDERATIONS OF INSECTS' RESPONSES TO THE CHEMICALS IN FOOD PLANTS;32
7.1;References;39
8;CHAPTER 3. PHEROMONES OF THE HONEY BEE, Apis mellifera L;40
8.1;I. Communication by Pheromones in Social Insects;41
8.2;II. Dynamics of the Honey Bee Colony;41
8.3;IV. Mating Attractant Pheromones;47
8.4;V. Nest Defense;49
8.5;VI. Pheromones Associated with Foraging;51
8.6;VII. Swarming and Swarm Migration;54
8.7;VIII. General Considerations of Further Researchon Honey Bee Pheromones;55
8.8;IX. Controlling Behavior of Bees and Other Insects by Pheromonal Manipulation;57
8.9;X. References;59
9;CHAPTER 4. THE SUBSTANCES THAT CONTROL THE FEEDING BEHAVIOR AND THE GROWTH OF THE SILKWORM Bombyx mori L;66
9.1;I. Introduction;68
9.2;II. Feeding Behavior;68
9.3;III. Fractionation from Leaves;68
9.4;IV. Attractants;70
9.5;V. Biting Factors;72
9.6;VI. Swallowing Factors;76
9.7;VII. Growth Factors;83
9.8;VIII. Synthetic Diet;85
9.9;IX. Summary;89
9.10;X. References;90
10;CHAPTER 5. SENSORY RESPONSES OF PHYTOPHAGUS LEPIDOPTERA TO CHEMICAL AND TACTILE STIMULI;92
10.1;I. Introduction;93
10.2;II. Responses Of Gustatory Chemoreceptors To Host Plants;93
10.3;III. Responses Of Tactile Receptors On The Mouthparts To Host Plants;96
10.4;Acknowledgments;98
10.5;IV. References;99
11;CHAPTER 6. AGGREGATION OF THE GERMAN COCKROACH, Blattella germanica (L.);104
11.1;I. Introduction;106
11.2;II. Growth Pattern of Nymphs;106
11.3;III. Mode of Aggregation;107
11.4;IV. Localization of Active Principle;109
11.5;V. Site of Secretion;111
11.6;VI. Discussion;114
11.7;VII. Summary;117
11.8;VIII. References;118
12;CHAPTER 7. METHODOLOGY FOR ISOLATION, IDENTIFICATION AND SYNTHESIS OF SEX PHEROMONES IN THE LEPIDOPTERA;122
12.1;I. Gypsy moth ( Porthetria dispar L.);124
12.2;II. Silkworm moth (Bombyx mori (L.));127
12.3;III. Pink bollworm moth(Pectinophora gossypiella (Saunders));129
12.4;IV. Cabbage looper moth (Trichoplusia ni (Hübner));133
12.5;V. Fall armyworm moth (Spodoptera frugiperda(J.E. Smith));135
12.6;VI. Red-banded leaf roller moth (Argyrotaenia velutinana (Walker));137
12.7;VII. False codling moth (Argyroploce leucotreta Meyr.);139
12.8;VIII. European corn borer (Ostrinia nubilalis (Hübner));140
12.9;IX. References;142
13;CHAPTER 8. VOLATILE ORGANIC SULFUR COMPOUNDS AS INSECT ATTRACTANTS WITH SPECIAL REFERENCE TO HOST SELECTION;144
13.1;I. Introduction;146
13.2;II. Effect of Mustard Oils on Vegetable Weevil Behavior;146
13.3;III. Effect of Sulfides and Mercaptanson Onion Maggot Behavior;151
13.4;IV. Discussion;166
13.5;V. References;168
14;CHAPTER 9. PHEROMONES OF SOCIAL INSECTS;172
14.1;I. Introduction;173
14.2;II. Primer Pheromones;173
14.3;III. Releaser Pheromones;174
14.4;IV. Conclusions;182
14.5;V. References;183
15;CHAPTER 10. INSECT ANTIFEEDANTS IN PLANTS;190
15.1;I. Introduction;191
15.2;II. Screening Method;191
15.3;III. Antifeedants From Plants;192
15.4;IV. Conclusions;196
15.5;V. References;198
16;CHAPTER 11. 1,3–DIOLEIN, A HOUSE FLY ATTRACTANT IN THE MUSHROOM, Amanita muscaria (L.) Fr;200
16.1;I. Introduction;202
16.2;II. Source of Attractant;202
16.3;Ill. Assay;203
16.4;IV. Fractionation;203
16.5;V. Properties of the Crystalline Compound D3;204
16.6;VI. Preparation of the Related Compounds;205
16.7;VII. House Fly Attractiveness;206
16.8;VIII. References;216
17;CHAPTER 12. STUDIES ON SEX PHEROMONES OF THE STORED GRAIN MOTHS;220
17.1;I. Introduction;221
17.2;II. Attempt to Isolate the Female Pheromone of Cadra cautella;221
17.3;III. Species Specificity;226
17.4;IV References;232
18;CHAPTER 13. INSECT ATTRACTANTS OF VEGETABLE ORIGIN, WITH SPECIAL REFERENCE TO THE RICE STEM BORER AND FRUIT-PIERCING MOTHS;236
18.1;I. Introduction;237
18.2;II. Attractant for the Rice Stem Borer;237
18.3;III. Attractant for Fruit-Piercing Moths;241
18.4;Acknowledgments;245
18.5;IV. References;246
19;CHAPTER 14. THE CHEMISTRY OF ATTRACTANTS FOR CHRYSOPIDAE FROM Actinidia polygama Miq;248
19.1;I. Introduction;250
19.2;II. Isolation of Attractants;250
19.3;III. Biological Test;251
19.4;IV. Elucidation of Attractant Structures;251
19.5;V. Structural Relationship Between Attractant and Defensive Agent;256
19.6;VI. Defensive Agent of Lacewings;257
19.7;VII. Agricultural Significance;257
19.8;VIII. References;258
20;CHAPTER 15. SEX PHEROMONES OF LEPIDOPTERA;260
20.1;I. Introduction;262
20.2;II. Quantitative Bioassays;262
20.3;III. Orientation Of Males To Pheromone-Releasing Females;270
20.4;IV. Chemical Evolution and Species Specificity;277
20.5;V. Potentials For Behavioral Control Of Pest Species;284
20.6;VI. Summary;291
20.7;VII. References;293
21;CHAPTER 16. METHODOLOGY FOR ISOLATION AND IDENTIFICATION OF INSECT PHEROMONES-EXAMPLES FROM COLEOPTERA;296
21.1;I. Introduction;297
21.2;II. Ips confusus (LeC.);299
21.3;III. Dendroctonus brevicomis (LeC.);303
21.4;IV. Attagenus megatoma (F.);305
21.5;Acknowledgments;306
21.6;V. References;307
22;CHAPTER 17. PHEROMONES OF BARK BEETLES;312
22.1;I. Introduction;313
22.2;II. Review;313
22.3;III. Field Experiments;317
22.4;IV. Specificity;321
22.5;V. References;326
23;CHAPTER 18. ELECTROPHYSIOLOGICAL INVESTIGATION OF INSECT OLFACTION;328
23.1;I. Introduction;329
23.2;II. Basic Techniques;329
23.3;III. Peripheral Activity;330
23.4;Acknowledgments;334
23.5;V. References;335
24;CHAPTER 19. HOST ATTRACTANTS FOR THE RICE WEEVIL AND THE CHEESE MITE;342
24.1;I. Introduction;343
24.2;II. Rice Weevil Attractants from Rice Grain;343
24.3;III. Cheese Mite Attractants from Cheese;349
24.4;IV. References;353




