Sustainable Agriculture Reviews 42

Hemp Production and Applications
1. Auflage 2020
ISBN: 978-3-030-41386-6
Verlag: Springer

Buch, Englisch, 326 Seiten, Format (B × H): 155 mm x 235 mm, Gewicht: 522 g

Reihe: Sustainable Agriculture Reviews

This book reviews recent research and applications, developments, research trends, methods and issues related to the applications of industrial hemp for fundamental research and technology.

Zielgruppe

Research

Autoren/Hrsg.

Crini, Grégorio

Lichtfouse, Eric

Fachgebiete

• Naturwissenschaften Agrarwissenschaften Agrarwissenschaften
• Naturwissenschaften Chemie Analytische Chemie Umweltchemie, Lebensmittelchemie
• Geowissenschaften Umweltwissenschaften Umweltwissenschaften
• Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Lebensmitteltechnologie und Getränketechnologie
• Geowissenschaften Umweltwissenschaften Umwelttechnik
• Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)
• Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Technologie der Textilverarbeitung und Faserverarbeitung
• Technische Wissenschaften Umwelttechnik | Umwelttechnologie Abwasseraufbereitung, Abwasserentsorgung
• Technische Wissenschaften Umwelttechnik | Umwelttechnologie Umwelttechnik

Inhaltsverzeichnis

Preface.- Chapter 1 Hemp Production.- Chapter 2 Traditional and New Applications of Hemp.- Chapter 3 Industrial Hemp in the USA: A Brief Synopsis.- Chapter 4 Hemp Fibers in Serbia: Cultivation, Processing, and Applications.- Chapter 5 Physico-chemical Characterization and Development of Hemp Aggregates for Highly Insulating Construction Building Materials.- Chapter 6 Modelling of the Hygrothermal Behaviour of Hemp Concrete.- Chapter 7 Hempseed Protein: Processing and Functional Properties.- Chapter 8 Functional and Bioactive Properties of Hemp Proteins.- Chapter 9 Hemp Seed as a Source of Food Proteins.- Chapter 10 Hemp Fibers for Wastewater Treatment.

Über Autor(innen)

Dr. Grégorio Crini is environmental polymerist at University Bourgogne Franche-Comté, Besançon. His research activities focus on the design of novel polymer networks and the environmental aspects of polysaccharide chemistry. He has published more than 200 papers in international journals and edited 12 books. He is a highly cited researcher with a total number of citations exceeding 10,000, h-index: 34.
Dr. Eric Lichtfouse is a biogeochemist at Aix Marseille University who has invented carbon-13 dating, a molecular-level method allowing to study the dynamics of organic compounds in temporal pools of complex environmental media. He is Chief Editor of the journal Environmental Chemistry Letters, and the book series Sustainable Agriculture Reviews and Environmental Chemistry for a Sustainable World. He is the author of the book Scientific Writing for Impact Factor Journals, which includes an innovative writing tool: the Micro-Article.