Buch, Englisch, 206 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 359 g
From Fractured Food Systems to Transformative Pathways
Buch, Englisch, 206 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 359 g
ISBN: 978-3-319-86052-7
Verlag: Springer
The volume is unique in its focus on approaches and methodologies that both support and recognize the value of community-based practices. Throughout the book the editors identify success stories, challenges and opportunities that link practitioner experience to critical debates in food studies, practice and policy. By making current practices visible to scholars, the volume speaks to people engaged in the co-creation of knowledge, and documents a crucial point in the evolution of a rapidly expanding and dynamic sustainable food systems movement.
Entrenched food insecurity, climate change induced crop failures, rural-urban migration, escalating rates of malnutrition related diseases, and aging farm populations are increasingly common obstacles for communities around the world. Merging private, public and civil society spheres, the book gives voice to actors from across the sustainable food system movement including small businesses, not-for-profits, eaters, farmers and government. Insights into the potential for market restructuring, knowledge sharing, planning and bridging civic-political divides come from across Canada, the United States and Mexico, making this a key resource for policy-makers, students, citizens, and practitioners.
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Chemie Analytische Chemie Umweltchemie, Lebensmittelchemie
- Medizin | Veterinärmedizin Medizin | Public Health | Pharmazie | Zahnmedizin Medizin, Gesundheitswesen Public Health, Gesundheitsmanagement, Gesundheitsökonomie, Gesundheitspolitik
- Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Entwicklungsstudien
- Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)
- Technische Wissenschaften Verfahrenstechnik | Chemieingenieurwesen | Biotechnologie Lebensmitteltechnologie und Getränketechnologie
- Geowissenschaften Umweltwissenschaften Nachhaltigkeit
- Sozialwissenschaften Soziologie | Soziale Arbeit Soziale Arbeit/Sozialpädagogik
Weitere Infos & Material
Preface .- Introduction .- Section I: Need for Transformations .- Chapter 1: Connecting Food Access and Housing Security: Lessons from Peterborough, Ontario.- Chapter 2 : Strengthening the Backbone: Local Food, Foreign Labour and Social Justice.- Chapter 3: Community Food Security in Pictou Landing First Nation.- Chapter 4: The Us Experience in Planning for Community Food Systems: An Era of Advocacy, Awareness, and (Some) Learning.- Section II: Pathways to Transformation .- Chapter 5: Can Community-Based Initiatives Address the Conundrum of Improving Household Food Access While Supporting Local Smallholder Farmer Livelihoods?.- Chapter 6: Nourishing Learning Environments: School Food Gardens and Sustainable Food Systems.- Chapter 7 : Using A Complexity Lens to Address Local Food Dilemmas in Northern Ontario: The Viability of Crowdsourcing And Crowdfunding.- Chapter 8: The Local Food Policy Audit: Spanning the Civic-Political Agrifood Divide.- Chapter 9: Supply Management as Food Sovereignty.- Chapter 10: Navigating Spaces for Political Action: Victories and Compromises for Mexico’s Local Organic Movement.- Chapter 11: Communities of Food Practice: Regional Networks As Strategic Tools for Food Systems Transformation.- Postscript.