Climate Change and Agriculture

Implication for Global Food Security
1. Auflage 2016
ISBN: 978-1-4987-6976-1
Verlag: CRC Press

Buch, Englisch, 642 Seiten, Format (B × H): 160 mm x 241 mm, Gewicht: 1111 g

One of the greatest challenges facing humankind is to minimize the impact of human-induced climate change on the agricultural production and also on the production from livestock, forestry and fisheries sectors. Ever-expanding global population and increased income is likely to generate an increase in demand for food and fibre by the middle of this century. At the same time the lands and fresh water resources available for expansion of agriculture may be of lower quality than those currently in use. In order to minimize possible adverse consequences including production losses, food price increases, and food insecurity, there needs to be greater intensive agriculture. This can be achieved by adoption of efficient adaptation techniques in combination with measures taken to preserve the environment and to use resources more efficiently. The range of adaptation options for agriculture, forestry, and fisheries is generally increasing because of technological advances, thus reducing the vulnerability of these systems to climate change. However, in many developing countries technology generation, innovation, and adoption are too slow to sufficiently counteract the increasingly negative effects of climate change. This book represents a major step in understanding the science of various aspects of climate change with likely impacts on agriculture, livestock, forestry, and fisheries with clear adaptation strategies required to reduce their vulnerability.

Zielgruppe

Academic and Professional Reference

Autoren/Hrsg.

Das, H P

Fachgebiete

• Naturwissenschaften Biowissenschaften Botanik
• Geowissenschaften Geographie | Raumplanung Geographie: Sachbuch, Reise
• Naturwissenschaften Biowissenschaften Biowissenschaften Ökologie
• Naturwissenschaften Biowissenschaften Biowissenschaften Biowissenschaften, Biologie: Sachbuch, Naturführer
• Naturwissenschaften Agrarwissenschaften Agrarwissenschaften

Inhaltsverzeichnis

Climate Change and Agriculture

Über Autor(innen)

Dr. H.P. Das, former Deputy Director General of Meteorology of the India Meteorological Department, was in-charge of the Division of Agricultural Meteorology, Pune and in that capacity had been implementing the operational and research programmes of the Division. He has actively participated in many Agricultural Meteorology Programmes of the World Meteorological Organization (WMO) as Chairman/Leader/Member of several Working Groups and Expert Teams of the WMO Commission for Agricultural Meteorology. With over 35 years of experience in agrometeorological research and applications and teaching in various aspects of Agricultural Meteorology, Dr. Das has authored over 175 research papers and articles, as well as many book chapters and several other technical publications including WMO Technical Notes and Training materials. He is a recipient of the award of the WMO Commission for Agricultural Meteorology for his outstanding contributions and exceptional service to the commission. He is currently the Vice-President of the International Society for Agricultural Meteorology (INSAM).