Buch, Englisch, Band 60, 384 Seiten, Format (B × H): 151 mm x 226 mm, Gewicht: 630 g
Economies in the Era of Early Globalization, C. 1450 - C. 1820
Buch, Englisch, Band 60, 384 Seiten, Format (B × H): 151 mm x 226 mm, Gewicht: 630 g
Reihe: New Approaches to European History
ISBN: 978-1-108-40555-3
Verlag: Cambridge University Press
Between the end of the Middle Ages and the early nineteenth century, the long-established structures and practices of European trade, agriculture, and industry were disparately but profoundly transformed. Revised, updated, and expanded, this second edition of Transitions to Capitalism in Early Modern Europe narrates and analyses the diverse trends that greatly enlarged European commerce, permanently modified rural and urban production, gave birth to new social classes, remade consumer habits, and altered global economic geographies, culminating in capitalist industrial revolution. Broad in chronological and geographical scope and explicitly comparative, Robert S. DuPlessis' book introduces readers to a wealth of information drawn from throughout Eastern, Western and Mediterranean Europe, as well as to classic interpretations, current debates, new scholarship, and suggestions for further reading.
Autoren/Hrsg.
Fachgebiete
- Wirtschaftswissenschaften Wirtschaftswissenschaften Wirtschaftsgeschichte
- Geisteswissenschaften Geschichtswissenschaft Weltgeschichte & Geschichte einzelner Länder und Gebietsräume Europäische Geschichte
- Geisteswissenschaften Geschichtswissenschaft Geschichtliche Themen Wirtschaftsgeschichte
- Wirtschaftswissenschaften Volkswirtschaftslehre Volkswirtschaftslehre Allgemein Geschichte der VWL
- Geisteswissenschaften Geschichtswissenschaft Weltgeschichte & Geschichte einzelner Länder und Gebietsräume Geschichte einzelner Länder Europäische Länder
- Geisteswissenschaften Geschichtswissenschaft Geschichtswissenschaft Allgemein
Weitere Infos & Material
Preface; Part I: 1. Issues and interpretations; 2. European economies on the eve of globalization; Part II: Introduction: the long sixteenth century; 3. Goods and people on the move; 4. The limits of agricultural growth; 5. Industrial tradition and innovation; Part III: Introduction: from seventeenth-century crisis to long eighteenth century; 6. Commerce, capital, consumption; 7. Agriculture: divergence, development, disappointment; 8. Proto-industry to early Industrial Revolution; 9. Transitions; Appendices.