Buch, Englisch, 469 Seiten, Hardback, Format (B × H): 183 mm x 260 mm, Gewicht: 1064 g
Buch, Englisch, 469 Seiten, Hardback, Format (B × H): 183 mm x 260 mm, Gewicht: 1064 g
Reihe: Research Essentials Collection
ISBN: 978-1-4666-6501-9
Verlag: Information Science Reference
With the potential to impact weather patterns, agriculture, and habitability of certain regions, global warming is a topic of interest to environmentalists, scientists, as well as farmers around the world. The threat of food shortages and famine especially becomes a major concern as a result of recent climate shifts.
Impacts of Climate Change on Food Security in Small Island Developing States discusses the repercussions of a shifting climate on food production and availability in small island nations. Comprised of research-based chapters on topics relevant to crop management, sustainable development, and livestock management on island territories, this advanced reference work is appropriate for environmental researchers, food scientists, academicians, and upper-level students seeking the latest information on agricultural concerns amidst a changing climate.