Buch, Englisch, 326 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 511 g
Buch, Englisch, 326 Seiten, Previously published in hardcover, Format (B × H): 155 mm x 235 mm, Gewicht: 511 g
ISBN: 978-90-481-7732-5
Verlag: Springer Netherlands
This book provides a scientific forecast of development in aquaculture with a focus on the environmental, technological, social and economic constraints that need to be resolved to ensure sustainable development of the industry and allow the industry to be able to feed healthy seafood products to future generations. The book represents the first interdisciplinary approach to aquaculture management. The chapters discuss the most critical bottlenecks of the development. They further cover the current trends within the development of aquafeeds along with human health aspects as well as the political, socio-economic and economic trends within the industry. A chapter on approaches taken by Non Governmental Organisations (NGOs) to aquaculture is included. The final chapter provides different future scenarios of the industry based on the identified bottlenecks.
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
- Naturwissenschaften Biowissenschaften Biowissenschaften Ökologie
- Naturwissenschaften Biowissenschaften Tierkunde / Zoologie Wirbeltiere (Vertebrata) Fische (Ichthyologie)
- Naturwissenschaften Biowissenschaften Tierkunde / Zoologie Tierökologie
- Naturwissenschaften Agrarwissenschaften Tierhaltung Fischerei, Fischzucht, Aquakultur
- Naturwissenschaften Biowissenschaften Biowissenschaften Meeres- und Süßwasserökologie
- Geowissenschaften Umweltwissenschaften Umweltmanagement, Umweltökonomie
Weitere Infos & Material
Fish Farm Wastes in the Ecosystem.- Monitoring of Environmental Impacts of Marine Aquaculture.- Aquaculture and Coastal Space Management in Europe: An Ecological Perspective.- Detrimental Genetic Effects of Interactions Between Reared Strains and Wild Populations of Marine and Anadromous Fish and Invertebrate Species.- Non-Native Aquaculture Species Releases: Implications for Aquatic Ecosystems.- Safe and Nutritious Aquaculture Produce: Benefits and Risks of Alternative Sustainable Aquafeeds.- NGO Approaches to Minimizing the Impacts of Aquaculture: A Review.- Aquaculture in the Coastal Zone: Pressures, Interactions and Externalities.- Future Trends in Aquaculture: Productivity Growth and Increased Production.- Status and Future Perspectives of Marine Aquaculture.
