Buch, Englisch, 250 Seiten, Format (B × H): 174 mm x 246 mm, Gewicht: 590 g
The Role of Service in the Tourism & Hospitality Industry
1. Auflage 2015
ISBN: 978-1-138-02736-7
Verlag: Taylor & Francis Ltd
Proceedings of the Annual International Conference on Management and Technology in Knowledge, Service, Tourism & Hospitality 2014 (SERVE 2014), Gran Melia, Jakarta, Indonesia, 23-24 August 2014
Buch, Englisch, 250 Seiten, Format (B × H): 174 mm x 246 mm, Gewicht: 590 g
ISBN: 978-1-138-02736-7
Verlag: Taylor & Francis Ltd
This proceedings volume contains papers presented at the 2014 International Conference on Management and Technology in Knowledge, Service, Tourism & Hospitality (SERVE 2014), covering a wide range of topics in the fields of knowledge and service management, web intelligence, tourism and hospitality. This overview of current state of affairs and anticipated developments will be of interest to researchers, entrepreneurs and students alike.
Zielgruppe
Postgraduate and Professional
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Preface, Invited plenary speakers, articles