Buch, Englisch, 63 Seiten, Format (B × H): 155 mm x 235 mm, Gewicht: 131 g
An Introduction
Buch, Englisch, 63 Seiten, Format (B × H): 155 mm x 235 mm, Gewicht: 131 g
Reihe: SpringerBriefs in Molecular Science
ISBN: 978-3-319-00881-3
Verlag: Springer International Publishing
Provides a snapshot of the field of protein folding
Presents a unique resource for newcomers to the field
Indicates further reading from the current literature
Zielgruppe
Research
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Protein Structure: How is structure maintained?.- Protein Folding: Why is structure acquired?.- Folding Kinetics and Mechanisms: How is structure acquired?.- Protein Misfolding: Why proteins misbehave?.- Methods for Protein Folding.