Buch, Englisch, 792 Seiten, Format (B × H): 201 mm x 245 mm, Gewicht: 1772 g
Buch, Englisch, 792 Seiten, Format (B × H): 201 mm x 245 mm, Gewicht: 1772 g
Reihe: Nanotechnology in the Agri-Food Industry
ISBN: 978-0-12-804299-1
Verlag: Elsevier Science Publishing Co Inc
Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
1. New Pesticides
2. New Pesticides and Soil Sensors: Lessons from inter-region communication for the development of novel, eco-friendly pesticides
3. New pesticides: a cutting-edge view of contributions from nanotechnology for the development of sustainable agricultural pest control
4. Nanopesticides: Preparation, targeting and controlled release
5. Nanopesticides: a new paradigm in crop protection
6. Nanopesticides: A review of current research trends
7. Regulatory framework of nanopesticides
8. Is Nanotechnology a Promising Field for Insect Pest Control in Organic Farms?
9. Botanical pesticides with virucidal and microbicidal activity; nanotechnology contribution to processing and engineering
10. Present and perspectives in pesticides biosensors development and contribution of nanotechnology
11. Pesticides and antimicrobial resistance: from soil microbiota to animal and human infections
12. Molecular mechanisms of pesticides toxicity
13. Scientometric overview in nanopesticides
14. A Simple Whole Cell Microbial Biosensor for Monitoring Soil Pollution
15. Flow analysis as an automation tool for soil monitoring: from wet chemistry assays to nanoscale sample preparation
16. Smart nano-sensors for pesticides detection
17. Soil Sensors: Detailed Insight into its Research Updates, Significance & Future Prospects
18. Nanosensors for detection of pesticide in water
19. Chemical sensors for soil analysis: principles and applications: from theoretical development till practical implementation
20. Surface Plasmon Resonance Based Nanosensors for Detection of Triazinic Pesticides in Agricultural Foods