Kuriyama Economics of Sustainable Agriculture

1. Auflage 2025
ISBN: 978-981-963502-3
Verlag: Springer Singapore
Format: PDF
Kopierschutz: 1 - PDF Watermark

E-Book, Englisch, 186 Seiten

Reihe: Global Environmental Studies

Fertilizers are indispensable for agricultural production. Chemical fertilizers have significantly improved agricultural productivity. However, the excessive use of fertilizers has caused serious nitrogen pollution. What is the reason of a lack of progress in addressing nitrogen pollution? What is necessary to achieve sustainable nitrogen use in agriculture? This book provides a new perspective from an economic standpoint on these questions. Firstly, we propose the non-market valuation methods to evaluate the social costs of nitrogen. Because nitrogen control requires considerable effort and cost, evaluating the costs and benefits of nitrogen measures in monetary terms allows for a comparison of the expenses and benefits of nitrogen control, despite the delays in implementing such measures in the agricultural sector. Secondly, we analyze the behavioral changes of producers and consumers regarding nitrogen to indicate the direction of agricultural environmental policies for sustainable nitrogen use in the future. To achieve sustainable nitrogen use, farmers and consumers need to adopt production and consumption behaviors that consider nitrogen. By analyzing the effects of "visualizing" the nitrogen footprint on the behavioral changes of farmers and consumers, this book not only highlights the limitations of conventional agricultural policies but also provides recommendations for future agricultural environmental policies.

Zielgruppe

Research

Autoren/Hrsg.

Kuriyama, Koichi

Inhaltsverzeichnis

Chapter 1 Sustainable Agriculture and Nitrogen Issues.- Chapter 2 Economic Evaluation of Sustainable Agriculture.- Chapter 3 Sustainable Agriculture and Agricultural Environmental Policy.- Chapter 4 Heterogeneous Consumers and Agricultural Environmental Policy.- Chapter 5 Consumer’s Preferences for Rice Considering Biodiversity.- Chapter 6 Consumer’s Preferences for Eco-labeled Agricultural Products.- Chapter 7 Sustainable Agriculture and Behavior Change.-Chapter 8 Towards Achieving Sustainable Nitrogen Use.

Über Autor(innen)

Koichi Kuriyama

Graduated from the Faculty of Agriculture, Kyoto University, and completed the Master's program at the Graduate School of Agriculture, Kyoto University. He holds a doctorate in agriculture from Kyoto University. He has served as an assistant professor at the Faculty of Agriculture, Hokkaido University, a full-time lecturer, associate professor, and professor at the Faculty of Political Science and Economics, Waseda University, a visiting scholar at the University of California, Berkeley, and president of the Society for Environmental Economics and Policy Studies (SEEPS). Currently, he is a professor at the Graduate School of Agriculture, Kyoto University.

Main works:

(co-authored with S. Managi, Routledge, 2016)

Explaining the diverse values assigned to environmental benefits across countries (co-authored with K. Murakami & N. Itsubo, , 2022)

A latent segmentation approach to a Kuhn-Tucker model: An application to recreation demand (co-authored with W. M. Hanemann & J. R. Hilger, , 2010)