Spatial Boundaries and Social Dynamics

Case Studies from Food-Producing Societies
1. Auflage 1993
ISBN: 978-1-879621-04-6
Verlag: Berghahn Books

Buch, Englisch, Band 2, 133 Seiten, Format (B × H): 216 mm x 277 mm, Gewicht: 363 g

Reihe: International Monographs in Prehistory: Ethnoarchaeology Series

The papers in this volume examine the sociocultural, socioeconomic and environmental factors that condition spatial patterning of human behavior in food-producing (both agricultural and pastoral) societies. The spatially patterned material manifestations of that behavior are considered in the light of archaeological and ethnographical examples. Archaeological and ethnographic data sources are drawn primarily from Africa, as well as the ancient Near East.

Autoren/Hrsg.

Holl, Augustin

Levy, Thomas Evan

Fachgebiete

• Sozialwissenschaften Soziologie | Soziale Arbeit Soziologie Allgemein
• Interdisziplinäres Wissenschaften Wissenschaften Interdisziplinär Ökotrophologie (Ernährungs- und Haushaltswissenschaften)
• Sozialwissenschaften Soziologie | Soziale Arbeit Spezielle Soziologie Sachkultur, Materielle Kultur
• Interdisziplinäres Wissenschaften Wissenschaft und Gesellschaft | Kulturwissenschaften Kulturwissenschaften: Ernährung & Gesellschaft
• Geisteswissenschaften Geschichtswissenschaft Alte Geschichte & Archäologie

Über Autor(innen)

Holl, Augustin
Augustin Holl is Professor of Anthropology and Afro-Ameican and African Studies at the University of Michigan, and a Curator at the University's Museum of Anthropology.

Levy, Thomas Evan
Thomas Evan Levy is Distinguished Professor and the Norma Kershaw Chair in the Archaeology of Ancient Israel and Neighboring Lands at the University of California, San Diego.

Augustin Holl is Professor of Anthropology and Afro-Ameican and African Studies at the University of Michigan, and a Curator at the University's Museum of Anthropology.