Tourism Labor and Employment

Erscheinungsjahr 2021
ISBN: 978-1-77469-143-4
Verlag: Society Publishing

Buch, Englisch, 250 Seiten, Hardback, Format (B × H): 152 mm x 229 mm

This book offers to explain the basic concepts of tourism labor and employment, role of labor in the tourism and hospitality, human resource management for tourism, quantifying employment in tourism industry. This book sheds light on managing employee attitudes and behaviors in tourism, employer branding for hospitality and tourism industry. It also addresses the numerous challenges and opportunities in tourism and future trends and policies in tourism.

Autoren/Hrsg.

Arjona, Merly Fiscal

Fachgebiete

• Wirtschaftswissenschaften Wirtschaftssektoren & Branchen Dienstleistungssektor & Branchen Tourismuswirtschaft, Gastgewerbe
• Wirtschaftswissenschaften Volkswirtschaftslehre Volkswirtschaftslehre Allgemein Arbeitsmarkt

Inhaltsverzeichnis

- Chapter 1 Introduction to Tourism Labor and Employment
- Chapter 2 Role of Labor in the Tourism and Hospitality Industry
- Chapter 3 Human Resource Management for Tourism and Hospitality Industry
- Chapter 4 Quantifying Employment in Tourism Industries
- Chapter 5 Managing Employee Attitudes and Behaviors in Tourism
- Chapter 6 Employer Branding for the Hospitality and Tourism Industry
- Chapter 7 Challenges and Opportunities in Tourism Labor and Employment
- Chapter 8 Future Trends and Policies of Tourism

Über Autor(innen)

Merly Fiscal-Arjona, MAT, Ph.D., Associate Professor IV of Laguna State Polytechnic University, Siniloan,Campus, Siniloan Laguna, Philippines. She graduated from the Laguna State Polytechnic University, Siniloan, Campus, with the Degree of Master of Arts in Teaching, Major in Technology and Home Economics. She took her Doctor of Philosophy Major in School Leadership and Management in St. Dominic Savio College, Caloocan, City. Her professional experience includes an assessor in different Hotel and Restaurant Competency in TESDA. She was also the former Dean of the College of Hospitality Management and Tourism, Siniloan Campus, Siniloan, Laguna, Philippines. She is an active member of Association of Administrators in Hospitality Hotel and Restaurant Management Educational Institution (AAHRMEI) and many more. She has attended seminars and trainings in Hotel and Restaurant Management and member of several professional organizations, At present, her greatest joy at the moment is to share her knowledge, expertise and give prestige to her students.