Buch, Englisch, 42 Seiten, Format (B × H): 119 mm x 127 mm, Gewicht: 38 g
Buch, Englisch, 42 Seiten, Format (B × H): 119 mm x 127 mm, Gewicht: 38 g
Reihe: Nursing and Health Survival Guides
ISBN: 978-0-273-72869-6
Verlag: Pearson Education Limited
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Autoren/Hrsg.
Fachgebiete
Weitere Infos & Material
Chapter 1 Introduction; Chapter 2 Top tips for infection control; Chapter 3 How to wash your hands; Chapter 4 Use of protective equipment; Chapter 5 Keeping yourself safe; Chapter 6 Disposal of waste; Chapter 7 Decontamination of the environment and equipment; Chapter 8 Healthcare acquired infections; Chapter 9 Aseptic technique; Chapter 10 Handling medication; Chapter 11 Food safety; Chapter 12 Urinary catheter management; Chapter 13 Enteral feeding; Chapter 14 Central venous catheters; Chapter 15 Your responsibilities as an employee; Chapter 16 Your employer's responsibilities